We have all the international certifications, besides belonging to associations of specialized entities for our business. With which we guarantee compliance with all international standards for the processing of food products.
U.S. Food & Drug Administration
The FDA is responsible for protecting public health by regulating medicines for human and veterinary use, vaccines and other biological products, medical devices, the supply of food in the USA, cosmetics, dietary supplements and products that emit radiation.
BRC Foods Certificated
The BRC standard is a global standard for food safety created by the British Retalil Consortim, an organization to whom it owes its initials. It was created with the dual purpose of, on the one hand, ensuring the compliance of suppliers and, on the other hand, providing retailers with a tool with which to guarantee the quality and safety of the food products they market.
Hazard Analysis and Critical Control Points
It is a systematic preventive process to guarantee food safety, in a logical and objective way. It is applicable in the food industry although it is also applied in the pharmaceutical, cosmetic industry and in all kinds of industries that manufacture materials in contact with food. It identifies, evaluates and prevents all risks of contamination of products at the physical, chemical and biological level along all the processes of the supply chain, establishing preventive and corrective measures for their control tending to ensure safety.
Kosher foods are foods that are prepared according to Jewish dietary standards, which are permissible for consumption, since they meet the requirements of the Hebrew Bible diet.
Chamber of Commerce of Lima
The Chamber of Commerce of Lima – CCL is the most representative business association in Peru, with 15,000 associates from different sectors. The Chamber defends and promotes the development of free enterprise, providing business assistance and facilitating business opportunities, for which we offer our associates more than 30 services.